Cake Parfait Class w/Eliza’s Oven
Sunday, August 10th, 10:30 to 11:30 a.m.
Bring your favorite kid(s) and custom-build your own cake parfaits! Learn how to pick the perfect combinations and to create a birthday cake parfait bar for your next party.
Community Wellness Meet & Greet, sponsored by Organically Social
Saturday, August 16th, 9 to 1 p.m.
Don’t miss this free wellness fair, where you’ll find valuable information from a variety of health and wellness businesses and organizations with live demonstrations, interactive activities, giveaways, and product samples.
Local Cheese & East End Beer Pairing with Our Resident Cheese Wiz!
Sunday, August 17th, 1-2 p.m.
Wheel & Wedge Cheesemonger Alix Wiggins is attending the American Cheese Society Conference in Sacramento, CA, this year, and we’re excited to benefit from her newly-earned knowledge with a series of tasting events. The first will be this cheese and East End Beer pairing. Cost will be $15, or $10 for Friends of the Market or Organically Social members.
Pittsburgh Food Swap
Saturday, September 20th, 12-3:30 p.m.
Do you enjoy canning, baking, pickling or creating your own homemade goodies? Then join fellow food lovers for an evening of swapping homemade treats! Learn more at
Farm to Table Lunch & Learn Series:
Thursday, July 31: Eric @ Ohio City Pasta: Gourmet Cooking Demonstration
Wednesday, August 20: Faith Starr, Green With Faith: Understanding Gluten Free
All Lunch & Learns are held at the Market from 12 p.m. – 1 p.m.
Check back for descriptions and links to register for each Lunch & Learn, and follow Farm to Table on Twitter and Facebook to stay up to date on these events!
Food Truck Roundups!
Every Wednesday, from 11:00 to 3:00, we will be rounding up the local Food Trucks! The trucks will be parked on our parking pad at 25th and Penn Avenue. This Wednesday, June 18th, will feature Pittsburgh Taco Truck, Pittsburgh Crepes, Southside Barbecue Company, and The Steer and Wheel. Be on the lookout for weekly prizes and giveaways! There will also be seating available inside the Market, be sure to visit your favorite vendors while you are here. Stay tuned for next week’s trucks!
Summer Sampling Series
Join us at the Market this Summer every Saturday (and a few Sundays) from 12-2 as we feature local chefs, farmers, and food writers sharing their favorite recipes made from local produce. Taste what the chefs are cooking up, get the recipe card, and buy the ingredients right here in the Market.
Saturday, August 9th, 12 p.m.-2 p.m.: How Sweet It Is
Saturday, August 16th, 12 p.m.-2 p.m.: The Hungry Hounds
Animals Against the Odds Rehab & Rescue
The first weekend (Saturday & Sunday) of each month, this volunteer based group will bring foster dogs and cats (and puppies and kittens!) to the Market that are looking to be adopted. Come down and find your new best friend!
Cookspeak! Podcast with Chef Tom Totin
Live at the Market every Sunday at 11:00 a.m.